Creamy Keto Oreo Balls Recipe
These creamy keto Oreo balls are a delicious, low-carb treat made with almond flour and cream cheese, coated in sugar-free dark chocolate and perfect for satisfying your sweet tooth while sticking to a keto diet.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 50 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Keto, Low Carb, Gluten Free, Low Sugar
Ingredients
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Ingredients
- 1 cup almond flour
- 8 oz cream cheese, softened
- 2 tablespoons unsweetened cocoa powder
- 1/4 cup powdered erythritol
- 1 teaspoon vanilla extract
- 1 cup sugar-free dark chocolate chips
- 1 tablespoon coconut oil
- Optional toppings: crushed nuts, shredded coconut, or extra cocoa powder
Instructions
- Prepare the batter: In a large mixing bowl, combine the softened cream cheese, almond flour, cocoa powder, powdered erythritol, and vanilla extract. Use a hand mixer or a stand mixer to blend until smooth and well-combined.
- Chill the mixture: Cover the bowl with plastic wrap and refrigerate for about 30 minutes.
- Shape the balls: Once the mixture is firm, use a small cookie scoop or tablespoon to portion out the dough. Roll each portion into a smooth ball with your hands. Place the balls on a parchment-lined baking sheet.
- Melt the chocolate: In a microwave-safe bowl, combine the dark chocolate chips and coconut oil. Microwave in 20-second intervals, stirring between each, until the chocolate is fully melted and smooth.
- Dip the Oreo balls: Using a fork or toothpick, dip each Oreo ball into the melted chocolate, ensuring it’s fully coated. Allow any excess chocolate to drip off before placing it back on the parchment paper.
- Add toppings: If desired, sprinkle crushed nuts, shredded coconut, or extra cocoa powder on top of the coated balls while the chocolate is still wet.
- Chill again: Place the baking sheet in the refrigerator for about 1 hour or until the chocolate coating is fully set.
- Serve and enjoy: Once set, your creamy keto Oreo balls are ready to enjoy. Store any leftovers in an airtight container in the fridge.
Notes
- Use a hand mixer or stand mixer for best batter consistency.
- Optional toppings can add texture and flavor twists.
- Store leftovers in an airtight container in the refrigerator for freshness.
Find it online: https://yumfoodusa.com/creamy-keto-oreo-balls-recipe/