If you are searching for a snack that combines crunch, flavor, and an addictive savory twist, look no further than these TikTok Onion Ring Chips (Crispy Baked Parmesan Onion Chips). Imagine thinly sliced onions baked to golden, crispy perfection on a bed of nutty parmesan cheese, seasoned with a blend of smoky paprika and aromatic garlic powders. This sensational treat is not just a feast for your taste buds but also a guaranteed crowd-pleaser whenever they make an appearance. Whether you’re craving something crispy during movie night or a unique appetizer to impress guests, these chips deliver all the excitement in every crunchy bite.
Ingredients You’ll Need
Ingredients You’ll Need
These ingredients are wonderfully simple, yet each plays an essential role in building that irresistible texture and flavor profile. From the sharp, salty parmesan to the sweet, tender onions, every component complements the other in delightful harmony.
- 8 ounces parmesan cheese, freshly grated: This forms the crispy, cheesy base that is packed with umami richness.
- 3 medium yellow onions: Thinly sliced for the perfect balance of sweetness and crunch once baked.
- 2 tablespoons avocado oil: Adds subtle richness and helps the seasoning stick evenly while promoting crispness.
- 2 teaspoons paprika: Infuses a smoky warmth that elevates the flavor powder.
- 1 teaspoon coarse sea salt: Enhances all the savory notes beautifully without overwhelming the palate.
- 1 teaspoon garlic powder: Adds depth and that classic aromatic punch.
- ½ teaspoon seasoning salt: A blend for balanced seasoning that ties all the flavors together.
- ¼ teaspoon ground black pepper: Just a touch of heat to round things out nicely.
How to Make TikTok Onion Ring Chips (Crispy Baked Parmesan Onion Chips)
Step 1: Prepare Your Oven and Baking Sheet
Start by preheating your oven to 400°F and lining a large rimmed baking sheet with parchment paper. This setup not only prevents sticking but also makes clean-up a breeze. Having everything ready upfront sets the stage for an easy cooking process.
Step 2: Create the Parmesan Base
Next, grate the parmesan cheese and spread it in a thin, even layer over the parchment-lined sheet. This cheesy layer will melt and crisp up to create the magic foundation for your onion chips, imparting that irresistible savory crunch.
Step 3: Slice and Layer the Onions
Using a sharp knife or mandoline, slice your yellow onions very thinly—about ⅙ inch thick. This thin slicing is key to achieving that ultra-crispy texture. Carefully arrange the onion slices in a single layer directly on top of the parmesan so each chip bakes evenly.
Step 4: Add Oil and Seasonings
Brush the onion slices with avocado oil to ensure they crisp nicely without drying out. Then, sprinkle your paprika, coarse sea salt, garlic powder, seasoning salt, and black pepper evenly over the onions. These spices work together to infuse every chip with a flavorful kick you won’t soon forget.
Step 5: Bake to Crispy Perfection
Bake your creation for 25 to 30 minutes until the edges turn golden brown and the chips are firm and crunchy. Let the chips cool on the baking sheet for about 10 minutes; this rest time helps them firm up further so you can break them apart easily for snacking.
How to Serve TikTok Onion Ring Chips (Crispy Baked Parmesan Onion Chips)
Garnishes
Adding fresh herbs like finely chopped chives or parsley can bring a pop of color and a fresh contrast to the deep savory flavors. A sprinkle of freshly cracked black pepper just before serving can embrace the spices beautifully.
Side Dishes
These chips pair wonderfully with creamy dips such as sour cream mixed with fresh dill or a zesty ranch dip. They also make an excellent companion to grilled meats or mixed into salads for an unexpected crunch.
Creative Ways to Present
For a fun twist, serve your TikTok Onion Ring Chips in small appetizer cups or on a rustic wooden board scattered with microgreens. Layer them around a small bowl of marinara or a garlic aioli to create an inviting snack platter that’s sure to spark conversation.
Make Ahead and Storage
Storing Leftovers
If you have leftover TikTok Onion Ring Chips, store them in an airtight container at room temperature for up to two days. To keep their crunch, avoid refrigerating as moisture can soften the chips.
Freezing
While not ideal for freezing due to potential sogginess upon thawing, you can freeze them in a sealed container. Ensure you reheat them properly to regain some crispiness, though they’re best enjoyed fresh.
Reheating
Reheat the onion ring chips in a preheated oven at 350°F for 5-8 minutes. This method revives their crisp texture without making them too hard or burnt.
FAQs
Can I use other types of onions?
Yellow onions offer the perfect balance of sweetness and sharpness for this recipe, but white or sweet onions will also work. Keep slices thin to ensure they crisp well.
Is avocado oil necessary?
Avocado oil is preferred for its mild flavor and high smoke point, promoting even crisping. However, you can substitute with other neutral oils like grapeseed or vegetable oil if needed.
Can I make these chips gluten-free?
Absolutely! This recipe is naturally gluten-free since it uses only onions, cheese, and seasonings—no flour or breadcrumbs involved.
How thin should I slice the onions?
About ⅙ inch thick slices are ideal for crispiness. Using a mandoline helps achieve consistent thin slices effortlessly.
What should I do if the chips stick to the parchment?
If sticking occurs, let the chips cool completely on the paper before gently lifting them off with a spatula. Using quality parchment paper and ensuring the cheese layer is evenly spread helps reduce sticking.
Final Thoughts
These TikTok Onion Ring Chips (Crispy Baked Parmesan Onion Chips) have quickly become one of my favorite snacks to whip up whenever I want something crunchy, cheesy, and bursting with flavor. They are surprisingly easy to make with a handful of simple ingredients, but the result feels special, indulgent, and completely addictive. I can’t wait for you to try them and see just how delicious crispy baked onion chips can be!
PrintTikTok Onion Ring Chips (Crispy Baked Parmesan Onion Chips)
These TikTok Onion Ring Chips are a viral sensation featuring thinly sliced onions layered atop a crispy parmesan cheese base, seasoned perfectly and baked until golden and crunchy. Each bite offers a delightful blend of savory cheese and smoky paprika, making them an irresistible appetizer or snack.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 55 minutes
- Yield: 24 chips 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Cheese Layer
- 8 ounces parmesan cheese, freshly grated
Onion Layer and Seasoning
- 3 medium yellow onions, very thinly sliced (about ⅙ inch)
- 2 tablespoons avocado oil
- 2 teaspoons paprika
- 1 teaspoon coarse sea salt
- 1 teaspoon garlic powder
- ½ teaspoon seasoning salt
- ¼ teaspoon ground black pepper
Instructions
- Preheat Oven and Prepare Pan: Preheat your oven to 400°F (204°C). Line a large rimmed baking pan with parchment paper to prevent sticking and for easy cleanup.
- Create Parmesan Base: Grate 8 ounces of parmesan cheese and spread it evenly in a thin layer over the parchment paper on the baking pan.
- Slice Onions: Using a mandolin or a very sharp knife, slice 3 medium yellow onions very thinly, approximately ⅙ inch thick, to ensure even cooking and crispiness.
- Layer Onions on Cheese: Arrange the sliced onions over the grated parmesan cheese in a single, uniform layer to maximize crispiness and flavor meld.
- Brush with Oil: Brush the onion slices gently with 2 tablespoons of avocado oil, which helps in baking them to perfect crispiness and enhances flavor.
- Season: Sprinkle evenly with 2 teaspoons of paprika, 1 teaspoon of coarse sea salt, 1 teaspoon garlic powder, ½ teaspoon seasoning salt, and ¼ teaspoon ground black pepper to infuse the chips with a well-rounded seasoning profile.
- Bake: Place the baking pan in the preheated oven and bake for 25 to 30 minutes until the onion chips turn golden brown and crispy.
- Cool and Serve: Allow the baked chips to cool on the pan for 10 minutes. Once cooled, carefully break them into bite-sized pieces and serve immediately for best texture and taste.
Notes
- For best results, use a mandolin to slice onions to uniform thickness.
- Allow chips to cool fully to achieve optimal crispiness before breaking apart.
- Customize seasoning to your preference by adjusting the amounts of paprika or garlic powder.
- These chips are best enjoyed fresh but can be stored in an airtight container for up to 2 days.