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Spinach Caprese Bites

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These Spinach Caprese Bites are a fresh and elegant twist on the classic Caprese salad, making them a perfect bite-sized appetizer for weddings and special occasions. Juicy cherry tomatoes, creamy mozzarella, and tender spinach leaves are drizzled with balsamic glaze and olive oil, creating a beautifully simple yet flavorful hors d’oeuvre.

Ingredients

Units Scale
  • 12 cherry tomatoes, halved
  • 12 fresh mozzarella balls (bocconcini)
  • 1 cup fresh spinach leaves
  • 2 tbsp balsamic glaze
  • 1 tbsp olive oil
  • 1 tsp dried oregano
  • Salt & pepper to taste

Instructions

  • Place a cherry tomato half on each spinach stack.
  • Top with a fresh mozzarella ball.
  • Drizzle with balsamic glaze and olive oil.
  • Sprinkle with dried oregano, salt, and pepper to taste.
  • Serve immediately for a fresh and flavorful appetizer.

Notes

  • Use baby spinach leaves for a delicate presentation.
  • Add a fresh basil leaf for an extra pop of flavor.
  • Serve with toothpicks for easy grabbing at events.