Name: Gordon Ramsay Radish Salad Recipe
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 1 bunch radishes, sliced 1/8″; 1 lemon (juice and zest); 1 tbsp olive oil; 1/4 cup fresh grated Parmesan (plus extra for topping); 2 tbsp fresh dill, torn; Salt & black pepper to taste

Gordon Ramsay Radish Salad Recipe

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4.1 from 33 reviews

A fresh and zesty radish salad featuring thinly sliced radishes tossed with lemon, Parmesan, and dill for a crisp, flavorful side dish.

Author: Mari
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Yield: 4 servings 1x
Category: Salad
Method: No-Cook
Cuisine: American
Diet: Vegetarian

Ingredients

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Ingredients

1 bunch radishes, sliced 1/8″
1 lemon (juice and zest)
1 tbsp olive oil
1/4 cup fresh grated Parmesan (plus extra for topping)
2 tbsp fresh dill, torn
Salt & black pepper to taste

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Instructions

Slice radishes thin and even. Add to a bowl.
Squeeze juice from half the lemon over radishes. Add a big pinch of salt. Massage 1–2 minutes.
Add olive oil, Parmesan, and dill. Toss gently to combine.
Plate radishes. Top with lemon zest, extra Parm, more dill, and black pepper.
Serve immediately.

Notes

Find it online: https://yumfoodusa.com/gordon-ramsay-radish-salad-recipe/