Syrian Kibbeh (Fried Bulgur Meat Dumplings)
A beloved Middle Eastern delicacy, Syrian Kibbeh is made with a crispy golden shell of bulgur wheat and lean meat, …
Syrian Sesame Seed and Pistachio Cookies
Delicately crisp and golden, these traditional Syrian Sesame Seed and Pistachio Cookies are a celebration of classic Middle Eastern baking. …
Syrian Hummus with Spiced Meat and Pine Nuts
A rich and savory twist on traditional hummus — this Syrian Hummus with Spiced Meat and Pine Nuts elevates classic …
Tunisian Tagine with Artichoke, Olives & Lamb
A slow-cooked Tunisian tagine bursting with flavor — tender chunks of lamb simmered in a fragrant broth with artichoke hearts, …
Stuffed Calamari
Tender whole calamari tubes filled with a savory mixture of rice, pine nuts, and spiced ground meat, then simmered in …
Tunisian Sausage Chakchouka
A fiery, flavor-packed skillet dish of Merguez sausages simmered in a rich tomato and harissa sauce with peppers, onions, and …
Spicy Octopus Stew Tunisian Dish
A bold and deeply flavorful Tunisian seafood stew featuring tender octopus simmered in a rich tomato and harissa sauce infused …
Tunisian Carrot Spread
A creamy, smoky North African dip made with slow-cooked carrots, garlic, chili, and warm spices — this Tunisian Carrot Spread …
Mouthwatering Tahini Kofta
Juicy, herb-packed beef kofta baked with golden potatoes and finished with a creamy lemon-tahini sauce — this rich, comforting Middle …
Tunisian Beef Cumin Stew
A rich, deeply spiced North African stew made with tender chunks of beef simmered in harissa, tomato paste, and warm …