2026 Keto Condensed Milk (Sugar-Free & Creamy)
This keto condensed milk is a super creamy, sugar-free alternative to traditional condensed milk, made with just three simple ingredients. Perfect for low carb and keto dessert recipes, it offers a rich and sweet flavor without any added sugars, making it an ideal ingredient to enhance your holiday treats or everyday keto baking.
- Prep Time: 2 minutes
- Cook Time: 15 minutes
- Total Time: 17 minutes
- Yield: 12 servings 1x
- Category: Dessert Ingredient
- Method: Stovetop
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
Ingredients
- 1/4 cup unsalted butter
- 2 cups heavy cream
- 1/3 cup powdered sweetener (such as allulose or monk fruit)
Instructions
- Heat the heavy cream: Place a medium saucepan over medium heat and pour in the heavy cream. Bring it to a gentle boil while stirring occasionally to prevent scorching.
- Add butter and sweetener: Reduce the heat to low, then add the unsalted butter and powdered sweetener. Stir continuously until the butter is fully melted and the sweetener is completely dissolved.
- Simmer and reduce: Continue to simmer the mixture on low heat for 15 to 20 minutes, stirring constantly. During this time, the mixture will reduce by about half and thicken to a creamy condensed milk consistency.
- Cool and store: Remove the saucepan from the heat and let the condensed milk cool to room temperature. Transfer the cooled mixture to a clean jar and store it in the refrigerator for up to one week.
Notes
- If you divide the condensed milk into standard servings of sweetened condensed milk, 1 tablespoon (15 ml) yields approximately 16 servings per batch.
- 2 tablespoons (30 ml) equals about 8 servings per batch.
- Net carbs are approximately 0 grams, as allulose and monk fruit are non-impact sweeteners suitable for keto diets.