Print

Thai Fried Rice with Shrimp (Khao Pad)

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Thai Fried Rice with Shrimp (Khao Pad) is a fragrant and savory stir-fry made with jasmine rice, shrimp, egg, and vegetables, seasoned with soy sauce, fish sauce, and a hint of lime. This quick, one-pan dish is perfect for lunch or dinner and bursting with Thai flavor.

Ingredients

Scale
  • 3 cups cooked jasmine rice (preferably day-old)
  • 2 tbsp vegetable oil
  • 2 cloves garlic, minced
  • 1 small onion, chopped
  • 1 carrot, julienned
  • 2 eggs, lightly beaten
  • 10 medium shrimp, peeled & deveined
  • 2 tbsp soy sauce
  • 1 tbsp fish sauce
  • 1 tsp sugar
  • 1/2 tsp white pepper
  • 2 green onions, chopped
  • Fresh cucumber & tomato slices, for garnish
  • Lime wedges, for serving

Instructions

  1. Ensure rice is cold and clump-free before using. Day-old jasmine rice works best for texture.
  2. Heat vegetable oil in a wok or large skillet over medium-high heat. Add garlic and chopped onion. Stir-fry until fragrant and translucent.
  3. Add shrimp and julienned carrots. Stir-fry for 2–3 minutes until shrimp are pink and cooked through.
  4. Push everything to one side of the pan. Pour in beaten eggs and scramble lightly. Once mostly cooked, combine with shrimp and vegetables.
  5. Add the cooked jasmine rice. Break up any remaining clumps and stir-fry to combine with other ingredients.
  6. Season with soy sauce, fish sauce, sugar, and white pepper. Stir well so the rice is evenly coated.
  7. Add chopped green onions and stir briefly to incorporate. Remove from heat.
  8. Serve hot, garnished with cucumber slices, tomato wedges, and lime wedges on the side.

Notes

  • Use authentic Thai fish sauce and jasmine rice for the best flavor.
  • Add Thai chilies or chili flakes if you prefer a spicy version (Khao Pad Prik).
  • This dish is easily adaptable—substitute shrimp with chicken, pork, or tofu as desired.
  • Garnish with fresh cilantro or a fried egg for extra richness.

Nutrition

Find it online: https://yumfoodusa.com/thai-fried-rice-with-shrimp-khao-pad/