Roasted Garlic Butter Board
A decadent and savory appetizer featuring rich, creamy butter infused with roasted garlic, served on a rustic wooden board with crusty bread for dipping. Perfect for sharing and enjoying with friends and family.
- Prep Time: 5 minutes
- Cook Time: 35 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Roasting, Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
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- 1/2 cup unsalted butter, softened
- 4–5 cloves roasted garlic, mashed
- 1 tablespoon fresh parsley, chopped
- 1 tablespoon fresh chives, chopped
- 1/4 teaspoon sea salt
- Freshly ground black pepper, to taste
- Crusty bread or baguette, sliced
Instructions
- Roast the garlic: Preheat your oven to 400°F (200°C). Slice the top off a whole bulb of garlic and drizzle with a little olive oil. Wrap it in foil and roast for 30-35 minutes, until soft and caramelized. Allow to cool.
- Prepare the butter: In a small bowl, combine the softened butter with the mashed roasted garlic, fresh parsley, chives, sea salt, and black pepper. Mix until well combined.
- Assemble the butter board: Spread the garlic butter mixture onto a wooden board or serving platter.
- Serve: Arrange the sliced crusty bread or baguette next to the butter for dipping. Optionally, sprinkle with extra fresh herbs for garnish.
- Serve immediately and enjoy with a glass of wine or your favorite drink!
Notes
- If you prefer a stronger garlic flavor, you can roast an extra clove of garlic or use more garlic in the butter mixture.
- For a different twist, try adding grated Parmesan cheese or a sprinkle of red pepper flakes to the butter mixture.
- Serve with a variety of breads for extra texture, such as ciabatta or focaccia.
Nutrition
- Serving Size: 1 serving
- Calories: 180 kcal
- Sugar: 1g
- Sodium: 350mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg
Find it online: https://yumfoodusa.com/roasted-garlic-butter-board/