Quick Party Snacks for New Year
Sweet and sticky honey soy meatballs that are easy to prepare and perfect for any New Year’s Eve party. These bite-sized meatballs are simmered in a flavorful sauce made from honey, soy sauce, garlic, and ketchup, creating a crowd-pleasing appetizer that combines savory and sweet notes.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: Approximately 4 servings 1x
- Category: Appetizer
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
Meatballs
- 1 lb frozen or homemade meatballs
Sauce
- 1/2 cup honey
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 1/4 cup ketchup
Instructions
- Heat Meatballs: Warm the meatballs according to the package instructions or your homemade recipe by baking or simmering them until fully cooked and heated through.
- Make the Sauce: In a medium saucepan over medium heat, combine honey, soy sauce, minced garlic, and ketchup. Stir the mixture and bring it to a gentle simmer.
- Simmer the Sauce: Allow the sauce to simmer until it slightly thickens, about 5 minutes, stirring occasionally to prevent burning.
- Coat the Meatballs: Add the warm meatballs to the saucepan and toss them thoroughly in the sauce until well-coated.
- Simmer Together: Let the meatballs simmer in the sauce for an additional 3–5 minutes so the flavors meld perfectly.
- Serve: Transfer the sauced meatballs to a serving dish and provide toothpicks for easy party snacking. Serve warm.
Notes
- You can use either frozen or homemade meatballs depending on your preference and available time.
- Adjust the sweetness or saltiness of the sauce by modifying the amounts of honey and soy sauce to taste.
- For a spicy kick, add a pinch of red pepper flakes or a dash of hot sauce to the sauce while simmering.
- These meatballs can be prepared ahead of time and gently reheated before serving.
- Pair with a crunchy side or vegetable for a more balanced appetizer spread.
Find it online: https://yumfoodusa.com/quick-party-snacks-for-new-year/