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Pumpkin & Oat Dog Treats

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Homemade dog treats made with pumpkin and oats—these wholesome bites are packed with fiber and flavor, great for digestive health and tail-wagging joy. Bonus: a 2-ingredient version for the quickest pup-pleasing snack ever!

Ingredients

Units Scale
  • Version 1: Pumpkin & Oat Dog Cookies (Oven-Baked)
  • 1 cup canned pumpkin (plain, unsweetened)
  • 2 1/2 cups rolled oats (plus more for topping)
  • 2 eggs
  • 1 tbsp peanut butter (xylitol-free)
  • 1/2 tsp cinnamon (optional)
  • Version 2: 2-Ingredient Pumpkin Dog Treats
  • 1 cup canned pumpkin (plain)
  • 2 1/2 cups oat flour (or ground oats)

Instructions

  1. For Version 1 (Pumpkin & Oat Dog Cookies): Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Blend oats in a food processor to make flour. In a mixing bowl, combine pumpkin, eggs, peanut butter, cinnamon (if using), and the oat flour. Mix until a soft dough forms.
  3. Roll dough out on a floured surface and cut into shapes using cookie cutters.
  4. Place cookies on the prepared baking sheet. Press extra oats on top if desired. Bake for 25–30 minutes until firm.
  5. Cool completely before serving. Store in an airtight container.
  6. For Version 2 (2-Ingredient Pumpkin Treats): Preheat oven to 350°F (175°C).
  7. Mix pumpkin and oat flour in a bowl until a pliable dough forms.
  8. Roll out and cut into shapes. Bake for 25 minutes until firm. Cool fully before serving to your dog.
  9. Store in an airtight container for up to 1 week.

Notes

  • Ensure your peanut butter is xylitol-free—xylitol is toxic to dogs.
  • Use gluten-free oats for a gluten-free version.
  • These treats are not meant to replace a balanced diet but are great for rewards and training.
  • For smaller dogs, cut the treats into bite-sized shapes before baking.

Nutrition

Find it online: https://yumfoodusa.com/pumpkin-oat-dog-treats/