Name: Lemon Meringue Pie Cannoli Recipe
Prep time: 40 min
Total time: 40 min
Cuisine: American
Ingredients: 2 (9-inch) pie crust rounds (one box pillsbury pie crusts suggested); 1 egg; 1 tsp water; 3/4 cup lemon curd; 1/2 cup marshmallow creme; 1 cup thawed frozen whipped topping; 1 tsp finely grated lemon peel (optional); 1 tsp confectioners’ sugar

Lemon Meringue Pie Cannoli Recipe

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4.2 from 76 reviews

This 1-Hour Lemon Meringue Pie Cannoli offers a delightful twist on classic flavors, combining a crisp pie crust with luscious lemon curd and fluffy meringue-like topping for a quick and refreshing dessert.

Author: Mari
Prep Time: 40 minutes
Cook Time: 0 minutes
Total Time: 40 minutes
Yield: 4 servings 1x
Category: Dessert
Method: No-Cook
Cuisine: American
Diet: Vegetarian

Ingredients

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Ingredients

2 (9-inch) pie crust rounds (one box pillsbury pie crusts suggested)
1 egg
1 tsp water
3/4 cup lemon curd
1/2 cup marshmallow creme
1 cup thawed frozen whipped topping
1 tsp finely grated lemon peel (optional)
1 tsp confectioners’ sugar

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Instructions

Step 1: (No detailed instructions provided in the recipe text)

Notes

Find it online: https://yumfoodusa.com/lemon-meringue-pie-cannoli-recipe/