Lemon Cinnamon Ginger Tea
This Lemon Cinnamon Ginger Tea is a naturally soothing drink made with fresh citrus, spicy ginger, and warming cinnamon. Simmered on the stove, it fills your home with cozy holiday aromas and is perfect for cold days, sore throats, or relaxing evenings.
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Total Time: 30 minutes
- Yield: 4–6 servings
- Category: Beverage, Tea
- Method: Simmered
- Cuisine: American, Herbal
- Diet: Vegan
Ingredients
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1 lemon, sliced
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1 orange, sliced (optional for extra citrus sweetness)
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1-2 inches fresh ginger, sliced
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2 cinnamon sticks
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4-6 whole cloves or a few whole peppercorns
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6 cups water
Instructions
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Add all ingredients to a medium saucepan.
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Bring to a boil over medium-high heat, then reduce to a simmer.
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Simmer for 20–30 minutes to allow flavors to infuse.
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Strain and serve warm. Sweeten with honey or maple syrup if desired.
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Optional: garnish with a lemon wedge or cinnamon stick for serving.
Notes
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Adjust ginger or cinnamon to taste for a spicier or milder tea.
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Keeps well in the fridge—just reheat when ready to enjoy.
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This tea also makes a beautiful stovetop simmer pot for holiday gatherings.
Find it online: https://yumfoodusa.com/lemon-cinnamon-ginger-tea/