Freakin’ Fantastic Fried Rice
Freakin’ Fantastic Fried Rice is a quick and flavorful Asian-inspired dish perfect for busy weeknights. Made with day-old rice, scrambled eggs, mixed vegetables, and a savory blend of soy sauce, garlic, and ginger, this fried rice delivers a satisfying and customizable meal that beats takeout in taste and freshness.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Frying
- Cuisine: Asian
Ingredients
Scale
Freakin’ Fantastic Fried Rice Ingredients
- 4 cups leftover cooked rice (preferably day-old rice)
- 3 large eggs, whisked
- 3 tablespoons soy sauce (adjust to taste)
- 2 tablespoons vegetable oil or sesame oil
- 2 cups mixed vegetables (peas, carrots, corn, etc.)
- 2 cloves garlic, minced (optional)
- 1 inch ginger, minced (optional)
- 2 stalks green onions, sliced (optional, for garnish)
Equipment
- Skillet
- Spatula
- Whisk
Instructions
- Prepare the Rice: If you are not using leftover rice, cook fresh rice and let it cool completely. Using cooled, day-old rice helps prevent the fried rice from becoming mushy.
- Scramble the Eggs: Whisk the eggs with a splash of soy sauce. Heat a hot pan with oil and scramble the eggs until cooked. Remove from the pan, chop roughly, and set aside.
- Sauté Aromatics and Vegetables: Heat vegetable or sesame oil in the skillet. Add minced garlic and ginger (if using) and stir-fry for about 30 seconds until fragrant. Then add the mixed vegetables and cook until they are tender-crisp.
- Cook the Rice: Add the cooled cooked rice to the skillet with the vegetables. Break up any clumps with your spatula and stir-fry for a few minutes until the rice is heated through.
- Combine Ingredients: Add the chopped scrambled eggs and soy sauce to the rice and vegetable mixture. Toss everything together so that all ingredients are evenly combined.
- Final Stir-Fry: Continue to stir-fry the mixture for another 2-3 minutes until everything is thoroughly heated and fragrant.
- Serve: Garnish with sliced green onions if desired, then serve hot for a delicious and satisfying meal.
Notes
- Use day-old rice for best texture and to avoid mushy fried rice.
- Feel free to customize the mixed vegetables based on what you have available.
- Adjust the soy sauce quantity according to your taste preference and salt tolerance.
- For extra flavor, you can add a dash of sesame oil at the end of cooking.
- Garnish with sliced green onions to add freshness and color to the dish.
Find it online: https://yumfoodusa.com/freakin-fantastic-fried-rice/