Name: Fluffy High-Protein Cottage Cheese Waffles Recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: Italian
Ingredients: 1 cup white wine; ¼ cup lemon juice; 1 cup heavy cream (Room Temperature (see notes)); 1 cup parmesan (freshly grated); 2 tablespoons capers (drained)

Fluffy High-Protein Cottage Cheese Waffles Recipe

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3.9 from 48 reviews

This creamy and tangy Lemon Caper Sauce combines white wine, lemon juice, and parmesan for a versatile topping perfect for pasta, vegetables, chicken, or fish.

Author: Mari
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Yield: 6 servings 1x
Category: Sauce
Method: Stovetop
Cuisine: Italian

Ingredients

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Ingredients

1 cup white wine
1/4 cup lemon juice
1 cup heavy cream (Room Temperature (see notes))
1 cup parmesan (freshly grated)
2 tablespoons capers (drained)

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Instructions

Bring to boil: In a saucepan over medium heat, bring white wine and lemon juice to a boil.
Reduce and stir: Reduce heat to low and stir in heavy cream. Reduce for 5 minutes.
Remove from heat and mix: Remove from heat and stir in fresh grated parmesan and capers.
Serve: Toss with pasta or vegetables or drizzle onto chicken, fish and more.

Notes

Use heavy cream at room temperature for best results.

Find it online: https://yumfoodusa.com/fluffy-high-protein-cottage-cheese-waffles-recipe/