Dump-and-Bake Chicken & Rice Everyone Is Making
Discover the magic of Dump-and-Bake Chicken & Rice, a comforting one-meal dish that effortlessly combines creamy flavors with tender chicken. Perfect for busy weeknights or family gatherings, this hearty casserole requires minimal prep time and offers a delicious, creamy, and satisfying meal with minimal effort.
- Prep Time: 10 minutes
- Cook Time: 90 minutes
- Total Time: 1 hour 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
Chicken & Rice
- 1 lb boneless skinless chicken breasts
- 2 cups Minute rice (white or brown)
- 1 can (10.5 oz) cream of chicken soup
- 1 can (10.5 oz) cream of mushroom soup
- 1 can (10.5 oz) water
- 1 tbsp butter (for greasing)
- 1 envelope Lipton onion soup mix
Instructions
- Prepare Oven and Pan: Preheat the oven to 350°F (175°C) and grease a 9×13-inch baking dish with butter to prevent sticking.
- Mix Ingredients: In a large bowl, combine the cream of chicken soup, cream of mushroom soup, water, and Minute rice. Stir well to create an even mixture.
- Assemble the Dish: Pour the rice mixture into the prepared baking dish evenly. Lay the boneless, skinless chicken breasts on top of the rice mixture.
- Add Flavoring: Sprinkle the Lipton onion soup mix evenly over the top of the chicken breasts for added seasoning and flavor.
- Bake Covered: Cover the baking dish tightly with aluminum foil and bake in the preheated oven for 1 to 1½ hours until the chicken is fully cooked and the rice is tender.
- Optional Cheese Topping: For added richness, uncover the dish during the last 10 minutes of baking and sprinkle shredded cheese on top. Return to oven until cheese melts.
- Rest Before Serving: Remove from oven and let the dish stand for 5 minutes before serving to allow flavors to meld and temperature to even out.
Notes
- Use either white or brown Minute rice based on preference; cooking time remains the same.
- Ensure the chicken reaches an internal temperature of 165°F for safety.
- Optional shredded cheese addition adds extra richness and flavor.
- This dish can be assembled ahead of time and refrigerated until ready to bake.
- For a lower-sodium version, consider using low-sodium soup options and reduced-sodium onion soup mix.