Cookie Dough Dessert Pizza
A fun and indulgent dessert pizza made with a baked pizza dough crust, topped with edible cookie dough and drizzled with a sweet glaze. Perfect for parties and sweet cravings.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 8 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 tube refrigerated pizza dough (or homemade)
- ½ cup unsalted butter, softened
- ½ cup brown sugar
- ¼ cup white sugar
- 1 tsp vanilla extract
- 1 cup flour
- 1 cup mini chocolate chips
- 1 cup powdered sugar
- 2–3 tbsp milk (for drizzle glaze)
Instructions
- Preheat oven to 350°F (175°C). Grease a pizza pan.
- Roll out pizza dough and bake for 12–15 minutes until golden. Let cool slightly.
- In a bowl, beat together butter, brown sugar, white sugar, and vanilla extract until creamy.
- Add flour and mix until combined. Fold in mini chocolate chips.
- Spread the cookie dough mixture evenly over the cooled crust.
- Mix powdered sugar with 2–3 tbsp milk to create a glaze. Drizzle over the top of the pizza.
- Slice into wedges and serve.
Notes
- Ensure pizza crust is fully cooled before spreading cookie dough to prevent melting.
- Use heat-treated flour for safe edible cookie dough.
- Customize with toppings like sprinkles or crushed cookies for extra fun.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 26g
- Sodium: 160mg
- Fat: 16g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg
Find it online: https://yumfoodusa.com/cookie-dough-dessert-pizza/