Rich and fudgy brownie bars topped with maraschino cherries, gooey marshmallows, and a drizzle of melted chocolate. A quick and festive dessert with minimal effort.
Author:Mari
Prep Time:10 minutes
Cook Time:25 minutes
Total Time:45 minutes (including cooling)
Yield:20 bars 1x
Category:Dessert
Method:Baking
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 box brownie mix (plus ingredients listed on the box)
1 cup maraschino cherries, chopped
1 ½ cups mini marshmallows
1 cup melted chocolate chips (for topping)
Instructions
Preheat oven and prepare brownie mix according to package directions. Pour batter into a greased 9×13-inch pan.
Bake brownies as directed on the box.
Immediately after removing from the oven, sprinkle chopped maraschino cherries and mini marshmallows evenly over the warm brownies.
Drizzle melted chocolate chips over the top.
Allow brownies to cool completely before cutting into bars and serving.
Notes
Pat cherries dry before chopping to prevent excess moisture.
Use a spoon or piping bag to drizzle chocolate for a cleaner finish.