Baked Neiman Marcus Dip
This Baked Neiman Marcus Dip is a warm, cheesy, and irresistibly creamy appetizer, perfect for holiday gatherings, game days, and party spreads. Made with crispy bacon, sharp cheddar, crunchy almonds, and a touch of garlic, this dip is baked until bubbly and golden—best served with crackers or toasted bread!
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Yield: 6 servings 1x
- Category: Appetizer, Dip
- Method: Baking
- Cuisine: American, Party Food
- Diet: Gluten Free
Ingredients
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- 1 cup mayonnaise
- 1 cup shredded cheddar cheese
- 1/2 cup cooked bacon, crumbled
- 1/2 cup green onions, chopped
- 1/2 cup sliced almonds
- 1/2 tsp garlic powder
Instructions
- Preheat oven to 350°F (175°C).
- Mix ingredients: In a bowl, combine mayonnaise, cheddar cheese, bacon, green onions, almonds, and garlic powder. Stir until well blended.
- Transfer to baking dish: Spread the mixture evenly into a small oven-safe dish.
- Bake: Place in the oven and bake for 20 minutes, or until the dip is bubbly and golden on top.
- Serve warm: Enjoy immediately with crackers, toasted bread, or pita chips.
Notes
- For extra crispiness, broil for the last 2 minutes of baking.
- Swap mayonnaise for sour cream or Greek yogurt for a lighter version.
- Add a dash of cayenne pepper for a spicy kick.
- Store leftovers in an airtight container and reheat before serving.
Find it online: https://yumfoodusa.com/baked-neiman-marcus-dip/