A refreshing and tangy mocktail made with fresh peaches, zesty ginger, and a splash of lemon juice, topped with sparkling soda water. This vibrant drink is the perfect balance of sweet, spicy, and fizzy, making it an ideal choice for a cool, summer refreshment.
Why You’ll Love This Recipe
The Ginger Peach Fizz offers a delightful combination of juicy sweetness from ripe peaches, a warming spice from fresh ginger, and a citrusy brightness from lemon juice. The effervescent finish from soda water makes it feel celebratory and satisfying, all without alcohol. It’s quick to prepare, visually appealing, and ideal for everything from summer picnics to elegant brunches. Naturally sweet and light, it’s a healthier alternative to sugary soft drinks.
Ingredients
(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)
- 1 cup of fresh or canned peaches, pureed
- 1 tablespoon of fresh ginger, grated
- 1/4 cup of lemon juice (freshly squeezed)
- 1 tablespoon of honey or agave syrup (optional)
- 1 cup of soda water
- Ice cubes
- Peach slices and mint leaves (for garnish)
Directions
- In a blender, combine the peach puree, grated ginger, lemon juice, and honey or agave syrup if using. Blend until smooth and well combined.
- Fill serving glasses with ice cubes.
- Pour the peach-ginger mixture over the ice, filling each glass about halfway.
- Top each glass with soda water and stir gently to combine.
- Garnish with fresh peach slices and mint leaves.
- Serve immediately and enjoy the crisp, fizzy refreshment.
Servings and timing
Servings: 2 servings
Prep Time: 5 minutes
Total Time: 5 minutes
Calories per serving: 90 kcal
Variations
- Spicy Upgrade: Add a dash of cayenne or muddle jalapeño slices for a spicier twist.
- Frozen Version: Blend all ingredients with ice to make a slushy, frozen mocktail.
- Citrus Twist: Substitute or mix lemon juice with lime or orange juice for a different citrus profile.
- Herbal Note: Muddle basil or rosemary into the peach mixture for added complexity.
- Sparkling Swap: Use ginger beer instead of soda water for a more pronounced ginger kick.
storage/reheating
This mocktail is best enjoyed fresh. However, the peach-ginger mixture (without soda water) can be stored in an airtight container in the refrigerator for up to 2 days. Stir well before use. Add soda water just before serving to retain its fizz. Do not freeze, as this may alter the texture and flavor.
FAQs
Can I use canned peaches instead of fresh?
Yes, canned peaches work well. Choose peaches packed in juice rather than syrup for a lighter taste.
Is there a substitute for soda water?
You can use sparkling mineral water, club soda, or tonic water, depending on your flavor preference.
How do I make it sweeter?
Add more honey, agave syrup, or even a splash of peach nectar.
Can I make this drink ahead of time?
You can prepare the peach mixture in advance, but wait to add the soda water until just before serving.
What if I don’t have a blender?
Mash the peaches well by hand or use a food processor. Strain if needed for a smoother texture.
Can this be made into a cocktail?
Yes, add a shot of vodka, rum, or gin for an alcoholic version.
Is fresh ginger necessary?
Fresh ginger provides the best flavor, but ground ginger can be used in a pinch (start with 1/4 teaspoon and adjust to taste).
How can I make this mocktail look more festive?
Serve in chilled glasses with sugared rims and extra mint or fruit skewers for garnish.
Is this drink good for kids?
Yes, it’s a healthy, non-alcoholic beverage suitable for children.
Can I use lemon-lime soda instead of soda water?
Yes, but this will increase the sweetness and reduce the natural flavor balance.
Conclusion
The Ginger Peach Fizz is a vibrant and invigorating mocktail perfect for any occasion. With its harmonious blend of fruit, spice, and fizz, this refreshing beverage is both elegant and energizing. Whether you’re entertaining guests, cooling off on a hot day, or simply craving a flavorful drink without alcohol, this mocktail delivers a satisfying experience in every glass.
PrintGinger Peach Fizz
A vibrant and refreshing mocktail blending sweet peaches, spicy ginger, and zesty lemon, topped with fizzy soda water for a perfectly balanced summer drink.
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Method: Blended
- Cuisine: Tropical
- Diet: Vegan
Ingredients
- 1 cup fresh or canned peaches, pureed
- 1 tablespoon fresh ginger, grated
- 1/4 cup lemon juice (freshly squeezed)
- 1 tablespoon honey or agave syrup (optional)
- 1 cup soda water
- Ice cubes
- Peach slices (for garnish)
- Mint leaves (for garnish)
Instructions
- In a blender, combine peach puree, grated ginger, lemon juice, and honey or agave syrup (if using). Blend until smooth.
- Fill glasses with ice cubes and pour the peach mixture halfway into each glass.
- Top off with soda water and stir gently to mix.
- Garnish with peach slices and mint leaves.
- Serve immediately and enjoy.
Notes
- Use ripe peaches for best flavor; canned peaches work in a pinch.
- Adjust ginger to taste for more or less spice.
- Chill ingredients before assembling for a colder drink.
- Add a splash of orange or pineapple juice for a tropical twist.
Nutrition
- Serving Size: 1 glass
- Calories: 90
- Sugar: 16g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg