These Pumpkin & Oat Dog Treats are the perfect way to show your furry friend some love with wholesome, homemade ingredients. Made with simple pantry staples like canned pumpkin and oats, these treats are great for digestive health and tail-wagging joy. Whether you go for the oven-baked version with a touch of peanut butter or the ultra-easy 2-ingredient variation, your pup is sure to approve.
Why You’ll Love This Recipe
These treats are healthy, easy to make, and budget-friendly—free of preservatives and unnecessary additives found in many store-bought snacks. Pumpkin is rich in fiber and supports digestive health, while oats provide sustained energy and are gentle on sensitive stomachs. Plus, the recipes are customizable, grain-optional, and can be made gluten-free, making them ideal for dogs with dietary restrictions.
Ingredients
(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)
Version 1: Pumpkin & Oat Dog Cookies (Oven-Baked)
- Canned pumpkin (plain, unsweetened)
- Rolled oats (plus more for topping)
- Eggs
- Peanut butter (xylitol-free)
- Ground cinnamon (optional)
Version 2: 2-Ingredient Pumpkin Dog Treats
- Canned pumpkin (plain)
- Oat flour (or finely ground rolled oats)
Directions
Pumpkin & Oat Dog Cookies (Oven-Baked)
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Blend rolled oats in a food processor until fine like flour.
- In a mixing bowl, combine pumpkin, eggs, peanut butter, cinnamon (if using), and oat flour to form a soft dough.
- Roll out dough on a floured surface and cut into shapes using cookie cutters.
- Place treats on the baking sheet. Press extra oats on top if desired.
- Bake for 25–30 minutes, or until firm and lightly golden.
- Let cool completely before serving. Store in an airtight container.
2-Ingredient Pumpkin Dog Treats
- Preheat oven to 350°F (175°C).
- In a bowl, mix pumpkin and oat flour until a smooth dough forms.
- Roll out and cut into desired shapes.
- Place on a baking sheet and bake for about 25 minutes until firm.
- Let cool fully before offering to your dog. Store in a sealed container for up to one week.
Servings and timing
Servings: About 30 small dog treats (depending on cutter size)
Prep Time: 10 minutes
Bake Time: 25–30 minutes
Total Time: 40 minutes
Variations
- Grain-free: Use coconut flour or a certified grain-free oat alternative.
- Add-ins: Mix in chopped parsley or turmeric for breath and joint support.
- Shaping hack: If no cookie cutters, roll dough into small balls and flatten with a fork.
- Soft treats: Bake for a shorter time (18–20 minutes) for softer bites, ideal for senior dogs.
Storage/reheating
Store cooled treats in an airtight container at room temperature for up to 1 week, or refrigerate for 2 weeks. For long-term storage, freeze in a sealed bag for up to 3 months. Thaw fully before serving.
FAQs
Can I use fresh pumpkin instead of canned?
Yes, as long as it’s plain, cooked pumpkin without added spices or sweeteners.
Is cinnamon safe for dogs?
Yes, in small amounts. Stick to Ceylon cinnamon, as large quantities of cassia cinnamon can be harmful.
Can I use steel-cut oats?
No, rolled oats or oat flour are best. Steel-cut oats are too coarse and hard to process for treats.
What kind of peanut butter is safe?
Only use peanut butter that does not contain xylitol, which is toxic to dogs. Always check the label.
Can I make these treats softer?
Yes, bake for a shorter time and store in the fridge to retain moisture.
How often can I give these to my dog?
These are treats, so they should be given occasionally and not as a meal replacement.
Are these treats safe for puppies?
Yes, in small portions. Always consult your vet before introducing new foods to young dogs.
Can I make these gluten-free?
Yes, just ensure you use certified gluten-free oats or oat flour.
How do I know if my dog is allergic to any ingredients?
Introduce new treats slowly and watch for signs of itching, digestive upset, or behavioral changes.
Can I shape them into training-sized treats?
Absolutely. Roll smaller portions and cut into bite-sized pieces for training rewards.
Conclusion
These Pumpkin & Oat Dog Treats are a healthy, delicious way to pamper your pet with homemade goodness. Whether you go for the full-flavor version or the two-ingredient quick fix, you’ll feel great knowing exactly what’s in every bite. Tail wags guaranteed—because happy dogs start with healthy treats.
PrintPumpkin & Oat Dog Treats
Homemade dog treats made with pumpkin and oats—these wholesome bites are packed with fiber and flavor, great for digestive health and tail-wagging joy. Bonus: a 2-ingredient version for the quickest pup-pleasing snack ever!
- Prep Time: 10 minutes
- Cook Time: 25–30 minutes
- Total Time: 40 minutes
- Yield: 20–30 small treats 1x
- Category: Dog Treats
- Method: Baking
- Cuisine: Pet-Friendly
- Diet: Gluten Free
Ingredients
- Version 1: Pumpkin & Oat Dog Cookies (Oven-Baked)
- 1 cup canned pumpkin (plain, unsweetened)
- 2 1/2 cups rolled oats (plus more for topping)
- 2 eggs
- 1 tbsp peanut butter (xylitol-free)
- 1/2 tsp cinnamon (optional)
- Version 2: 2-Ingredient Pumpkin Dog Treats
- 1 cup canned pumpkin (plain)
- 2 1/2 cups oat flour (or ground oats)
Instructions
- For Version 1 (Pumpkin & Oat Dog Cookies): Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Blend oats in a food processor to make flour. In a mixing bowl, combine pumpkin, eggs, peanut butter, cinnamon (if using), and the oat flour. Mix until a soft dough forms.
- Roll dough out on a floured surface and cut into shapes using cookie cutters.
- Place cookies on the prepared baking sheet. Press extra oats on top if desired. Bake for 25–30 minutes until firm.
- Cool completely before serving. Store in an airtight container.
- For Version 2 (2-Ingredient Pumpkin Treats): Preheat oven to 350°F (175°C).
- Mix pumpkin and oat flour in a bowl until a pliable dough forms.
- Roll out and cut into shapes. Bake for 25 minutes until firm. Cool fully before serving to your dog.
- Store in an airtight container for up to 1 week.
Notes
- Ensure your peanut butter is xylitol-free—xylitol is toxic to dogs.
- Use gluten-free oats for a gluten-free version.
- These treats are not meant to replace a balanced diet but are great for rewards and training.
- For smaller dogs, cut the treats into bite-sized shapes before baking.
Nutrition
- Serving Size: 1 treat
- Calories: 35 kcal
- Sugar: 0 g
- Sodium: 5 mg
- Fat: 1.5 g
- Saturated Fat: 0.5 g
- Unsaturated Fat: 1 g
- Trans Fat: 0 g
- Carbohydrates: 4 g
- Fiber: 1 g
- Protein: 1.2 g
- Cholesterol: 5 mg
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